Our supper club is an exclusive haven where each dining experience transforms exceptional ingredients and thoughtful preparation into extraordinary moments. Nestled within its own elegant, member-only dining room, the club offers a sophisticated atmosphere with versatile seating arrangements designed to complement any occasion

Located inside the new

Riverside Terrace boutique hotel, Hotel King David, our setting is

both polished and inviting — a place where guests can unwind and savor the experience.

HKD Supper Club delivers unmatched culinary offerings, many created in collaboration with House Chef Dominick Lee, Executive Chef of Augustine’s, the acclaimed restaurant within the hotel. Each private dinner features world-renowned chefs, rising culinary stars, and hospitality experts who craft inventive menus reflecting seasonality, creativity, and a unique melding of cultures. The experience evokes the grandeur and spirit of the roaring 1920s New Orleans renaissance, reimagined with modern elegance.

The HKD Supper Club experience is elevated by an exceptional wine program and impeccable hospitality. Membership benefits include exclusive dining events, culinary masterclasses, privileged access to Hotel King David and Augustine’s, private wine and cigar storage, and much more.